LIS ALUMNI NOT-QUITE-ANNUAL GET-TOGETHER AND-SEE- OLD FRIENDS-AND-FELLOW-ALUMNI PARTY
WHEN: Friday, April 9, 2010, 5:30-6:30 social hour/wine tasting; 6:30 dinner served
WHERE: Tamarind Room, Kapiolani Community College
WHAT: Sit-down 4-course gourmet dinner courtesy of the acclaimed culinary arts program chefs and students. The updated menu is below. I can arrange vegetarian entrees with advance notice (specify on form below).
WHY: It’s a chance to see old friends, make some new ones, network, eat some wonderful gourmet food, drink some wine (for those inclined) and have fun.
WINE: We will enjoy a wine tasting by Sky Cameron of Chambers & Chambers wine merchants. Wine, ice tea, hot tea, coffee, and water is included in the price.
WHO: Alumni and friends in the library community
WHAT ELSE?: We’re also holding a raffle drawing and a “Guess Tommie the Hutt’s Weight” contest! There will be some fabulous prizes!
The maximum number we can have is 50 people, and its first come, so please reserve as soon as possible. You may bring a guest. To reserve, fill out the form below and send a check or money for $40 per person made out to “Rebecca Knuth.” Please send to her home address:
Rebecca Knuth, 300 Wai Nani Way, #411, Honolulu, Hawaii 96815.
If the check is on the way, but may not make it by the 1st, please email Becky (firstname.lastname@example.org) and let her know that you are coming and the check is in the mail.
LIS Alumni Dinner Menu for April 9th 2010
Grilled Barbeque Spiced Chicken Skewers
Green Papaya Salad and Vietnamese Summer Roll
with Dipping Sauce
Waipoli Island Greens
Cucumber, Tomato, Red Radish, Grapes, Kaiware Sprouts, Big Island Hearts of Palm, Red Beet Curls and Honey Roasted Walnuts
Miso Lime Dressing
3rd Course Surf and Turf:
Ginger Sesame Crusted Grilled “Catch of the Day”
Szechuan Peppercorn Crusted Grilled N.Y. Steak with Chili-Daikon-Ginger
A Selection of Desserts Prepared by the Pastry Arts Class
Kona Coffee , Decaffeinated Coffee, Iced Tea, Hot Tea
KCC Dinner RESERVATION Form
Name of Guest (if any) _________________________
Number of people ____ times $40 = _______________
****Check here if Vegetarian entrée(s) is desired _______